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    Jon Benninger, Director of Business Development
    (480) 990-1101 ext. 1108
    jonb@vpico.com

    09/30/2011

    2nd Annual MPOC Palm Oil Workshop at SupplySide West
    The “2nd Annual Palm Fruit Bioactives Workshop: Advancing Market Potentials of Palm Bioactives Through Scientific Discoveries” workshop, developed and sponsored by Malaysian Palm Oil Council (MPOC) is taking place at SupplySide West. Sign up for this event to learn about the latest research and technical updates as well as market trends of these novel palm bioactives. For More details: http://www.supplysideshow.com/2011/west/palm-fruit-workshop.html

    09/20/2011

    Don't miss the SupplySide West Opening Reception at TAO
    Don't miss the SupplySide West Opening Reception at TAO Nightclub on Oct. 12 immediately after the exhibit hall closes at 5:30pm. This is one of the hottest clubs in Vegas, and we are taking it over for 2 hours of amazing fun and networking. I want to personally thank DSM and Vitamin Angels for sponsoring this event. The venue is awesome! We will see you there!

    08/23/2011

    GMP Training Program Announced for SupplySide West

    PHOENIX—VIRGO announced the official GMP (good manufacturing practice) training program for SupplySide West, Oct. 10 to 14 at the Venetian & Sands Expo in Las Vegas, will be developed and presented by NSF-DBA.

    The first course, “21 CFR 111 - Dietary Supplement GMP Overview," is scheduled for Monday, Oct. 10 from 8 a.m. to 5 p.m. and Tuesday, Oct. 11 from 8 a.m. to noon. This training course provides an in-depth review of the guidelines and provides case studies involving the review of recent warning letters initiated to dietary supplement companies for non-compliance to 21 CFR 111 GMPs. This course includes a comprehensive review of the regulations and an interpretation of each subpart to provide a thorough understanding of how to apply the principles to a company’s specific situation. Registration for this course is $1,095.

    The second course, “GMP Vendor Qualification & Auditor Training," will be held on Monday, Oct. 10 from 8 a.m. to 5 p.m. and on Tuesday, Oct. 11 from 8 a.m. to noon. Supplier or vendor qualification is a crucial component in compliance to 21 CFR 111. This course will offer guidance on how to achieve the critical requirements in qualification in ways that will enable compliance with GMPs and make the most efficient use of resources. Other topics include requirements under the GMP regulation, testing for identity and other appropriate chemical, physical, and microbiological properties, qualifying a third-party laboratory to conduct testing, supplier/vendor qualification, auditor training and much more. Registration for this course is $1,095.

    The third course, “Stability Program Development," is scheduled on Monday, Oct. 10 from 8 a.m. to 5 p.m. The training program will dissect the industry guideline for conducting stability studies and implementing stability programs in your company. Real-world scenarios will be discussed and exercises in designing the appropriate specifications for a stability study will be conducted. Registration for this course is $895.

    The fourth course, “Batch Production Records – Do’s and Don’ts" will be held on Tuesday, Oct. 11 from 8 a.m. to noon. Formal Master Manufacturing Records (MMR’s) and Batch Production Records (BPR’s) have long been required in the pharmaceutical world, but the dietary supplement GMPs bring these requirements to this industry as well. Deficiencies in MMR’s and BPR’s are among the most frequently cited during audits or inspections, including those from FDA. This course will examine common issues and pitfalls with MMR’s and BPR’s and provide specific guidance on how to avoid these problems. Best practices will be highlighted to enable your batch records to withstand audits and inspections, and also streamline and improve your internal operations. Registration for this specialty course is $599.

    The content for the four courses is based on the results from initial FDA GMP inspections. The courses are geared to professionals involved in dietary supplement manufacturing, labeling, management, auditing, quality control/assurance, laboratory operations and regulatory affairs.

    Registration includes training and presentation materials, lunch and a Certificate of Attendance (to be provided upon course completion). Course attendance applies toward the requirements for receiving the Dietary Supplement Quality Professional (DSQP) Certification through the NCNPR of the University of Mississippi. Click here to see training course descriptions, outlines, trainer bios and registration.


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